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Buttercream designs

All buttercream finished cakes consist of three layers of  your chosen sponge generously filled and coated in a foundation covering of Belgian chocolate ganache before a final outer layer of our signature Swiss meringue buttercream is applied.

This design can be personalised to suit any wedding style and is the perfect alternative to a fully iced cake.




 
Three Tier wedding cake with Swiss meringue buttercream finish and fresh flowersfinished
PXL_20230812_111320739.PORTRAIT.jpg Four tier wedding cake combination of full buttercream and semi naked tiers decorated with pressed and fresh flowers
Three tier wedding cake with Swiss meringue buttercream textured finish, cake topper and fresh flowers
PXL_20210528_131800658.PORTRAIT.jpg Three tier wedding cake with Swiss meringue buttercream finish and pallet knife effect dressed with fresh fruits and flowers
Tall Swiss meringue buttercream wedding cake with texture and colour
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